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Instructions |
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1.
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In a large bowl, mix together flour, sugar, salt, and baking powder.
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2.
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Cut in creamy peanut butter until well blended. In a small bowl beat egg with milk and pour into the flour mixture, stirring just until blended. Stir in chocolate chips.
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3.
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Pour the batter into a muffin tins lined with cupcake wrappers.
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4.
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Bake in 350 degree oven for 15 to 25 minutes, or until the centers are set and the tops lightly browned.
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