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Mouth Of Hell Chili Recipe
   
Recipe Categories: Chili Recipes   |   Meat Dishes
Average Rating: (3 votes)
Yield: 6 servings
 
Ingredients
  1   Lg. onion chopped  
  2  tb Peanut oil  
  2  lb Rough ground beef brisket  
  2  c Stewed tomatos  
  1 1/2  c Tomato sauce  
  1  ts Molasses  
  1  tb Ground cumin  
  2  ts Paprika  
  1  c (12oz.) beer  
  3   Cloves garlic crushed  
  5  tb HOT chili powder  
  1  ts Salt to taste  
  2  tb Cayenne flakes (min. 2 Tblsp  
  2  tb Masa harina  
  1  oz Tequila 150 proof  
 
Instructions
 
  1. Saute' the onion & garlic in the oil. Add the meat and saute meat is browned. Add all remaining ingredients except the Tequila & cook for 1 hour 15 minutes. When you serve it pour the 150proof Tequila over the top of the chili in the bowl.

 
   


 
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