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Meat Marinade (John Schmitt) Recipe
   
Recipe Categories: Sauces and Marinades
Average Rating: (2 votes)
Yield: 6 servings
 
Ingredients
  1 1/2  c Oil  
  3/4  c Soy sauce  
  1/4  c Wostershire sauce  
  2  tb Dry mustard  
  2 1/2  ts Salt  
  1 1/2  ts Parsley  
  1  tb Pepper  
  1/2  c Wine vinegar  
  1   Clove garlic, crushed  
  1/3  c Lemon juice  
 
Instructions
 
  1. No written directions, verbal = mix, spread on meat, let sit until ready. Cook.

 
   


 
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