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Meat Loaf With Chili Sauce Recipe
   
Recipe Categories: Chili Recipes   |   Meat Dishes
Yield: 6 servings
 
Ingredients
  4   Slices fresh bread  
  1/2  c Water  
  2  lb Ground Elk/Deer  
  1   Medium onion  
  1  ts Salt  
  1/4  ts Pepper  
  2   Eggs  
  1  c Chili sauce  
 
Instructions
 
  1. Soften bread in water and add remaining ingredients. Mix well, pack in pan and cover with chili sauce. Bake at 375 degrees F. for 45 minutes.

 
  Source: Agricultural Extension Service The University of Tennessee Institute of Agriculture Submitted By LARRY CHRISTLEY On WED, 10-06-93 (18:18)

 
   


 
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