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Maine Tangy Lobster Recipe
   
Recipe Categories: Seafood Recipes
Yield: 4 servings
 
Ingredients
  2  c Lobster meat  
  1  tb Lemon juice  
  1  ts Dry mustard  
  1/3  c Butter  
  1  ts Worcestershire sauce  
  1/2  ts Salt;pepper to taste  
 
Instructions
 
  1. Place all ingredients,except lobster,in top part of double boiler. Melt over hot water;stir to blend well.Cut lobster in small pieces; add to mixture and cook 6 minutes.Serve on toast with lemon wedges. Serves 4.

 
   


 
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