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Low-Fat Alfredo Recipe
   
Recipe Categories: Cheese Recipes   |   Pasta Recipes
Average Rating: (1 vote)
Yield: 6 servings
 
Ingredients
  1  tb Butter  
  1/4  c All-Purpose Flour  
  3  c Low-Fat (1%) Milk  
  1  ts Salt  
  1/2  ts Pepper  
   pn Nutmeg  
  3/4  c Grated Parmesan Cheese  
  1  lb Cooked Fettuccine  
 
Instructions
 
  1. Melt butter. Add flour; cook, stirring, 1 minute. Whisk in milk, salt, pepper and nutmeg. Bring to boil, whisking; reduce and simmer, stirring occasionally, 5 minutes. Toss with cheese and cooked pasta.

 
   


 
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