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Low Fat Lentil Chili Recipe
   
Recipe Categories: Chili Recipes   |   Turkey Recipes
Yield: 4 Servings
 
Ingredients
  8  oz Pork; lean, boneless or ground turkey  
  1  c Water  
  2  ts Chili powder  
  16  oz Tomatoes; cut up  
  1  ts Sugar  
  3   Celery; stalks, sliced  
  1/4  ts Garlic powder  
  1  md Onion; chopped  
  1/4  ts Cumin; ground  
  1  c Lentils  
  3/4  c Spicy tomato juice  
 
Instructions
 
  1. Trim any fat from meat. Cut meat in 1/2" cubes. Heat a non stick saucepan or pan sprayed with cooking oil over medium high heat. Brown meat quickly a stir in undrained tomatoes, celery, onions lentils, water, tomato juice, chili powder, sugar, garlic, and cumin. Bring mixture to a boil; reduce heat. Cover an simmer for about one hour or until lentils are tender. Makes four servings.

 
   


 
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