• Cookbook Store

    Lots of great cookbooks and readers' comments.

    Click here



 

Korean Sesame And Ginger Marinade Recipe


   
Recipe Categories: Sauces and Marinades
Average Rating: (5 votes)
Yield: 1 servings
 
Ingredients
  4  lg Cloves garlic, crushed  
  2  ts Grated fresh ginger root  
  2  tb Sugar  
  2  tb Peanut oil  
  2   Scallions, chopped  
  1/2  ts Crushed, dried hot red  
    -peppers  
  2  tb Toasted white sesame seeds  
  6  tb Soy sauce  
 
Instructions
 
  From "Cooking with Fire & Smoke" by Phillip Stephen Schulz Simon & Schuster, 1986

 
  For beef, lamb, and pork.

 
  1. Combine all ingredients in a bowl.

 
  Makes about 1-1/4 cups.

 
   


 



  Printable Version  
  Add to your cook book  
  Add Your Comments  
  E-mail to a Friend  
  Bookmark @ Del.icio.us  
Rate this recipe
       Poor Best