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Hot Barbecued Chicken Wings Recipe
   
Recipe Categories: Chicken Recipes
Yield: 24 hot wings
 
Ingredients
  12   Chicken wings  
  1/2  c Flour  
  1/2  t Chili powder  
  1/3  c Cooking oil  
  1/2  c Lea & Perrins Barbecue Sauce  
  1/2  t Hot pepper sauce  
 
Instructions
 
  1. Remove wing tips and cut wings in half. Dust in a mixture of flour and chili powder and fry in hot oil, 8-10 minutes on each side, until golden brown. Drain on paper towels. Heat together the Lea & Perrins Barbecue Sauce and hot pepper sauce. Add the cooked chicken wings and simmer for a few minutes.

 
   


 
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