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Graham Cracker Peanut Butter Bars Recipe
   
Recipe Categories: Cookie Recipes   |   Dessert Recipes
Average Rating: (10 votes)
Yield: 36 servings
 
Ingredients
  1   18 oz jar peanut butter  
  3/4  c Butter  
  1  lb Powdered sugar  
  1  lb Graham crackers, crushed  
  12  oz Milk chocolate morsels  
 
Instructions
 
  1. Graham crackers are to be coarsely crushed. Using an electric mixer, cream together peanut butter and butter until soft and smooth. Beat in powdered sugar until smooth, then beat in graham crackers. Beat until well blended and moist. Spread mixture in a 13x9x2 inch pan. Melt the chocolate morsels and pour over mixture. Refrigerate 3 or 4 hours. Cut into bars.

 
  From the Ultimate Peanut Butter Cookbook by Arthur Boze

 
   


 
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