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Gluehwein (Hot Spiced Wine) Recipe
   
Recipe Categories: Beverage Recipes
Yield: 1 servings
 
Ingredients
  ---DON  ULA ND KOCHBUCH; KOFRANEK--------  
  1  c White or red wine  
  5   Sugar cubes, or to taste  
  1   Whole clove  
  1  sm Piece lemon peel  
    -a little stick cinnamon  
 
Instructions
 
  1. Combine all ingredients and heat, barely to boiling point. Pour into a pre-warmed glass, wrap glass in a napkin, and serve immediately.

 
  [Note: We did this one for a Christmas party one time and used a crockpot to keep it at the right temperature. Worked just fine - but it's best then to put the spices in a cheesecloth bag (or some such) as they must be removed, else the whole thing eventually turns bitter. K.B.]

 
  Posted 10-31-93 by KARIN BREWER on F-Cooking

 
   


 
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