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Garnishes For Drinks Recipe
   
Recipe Categories: Beverage Recipes
Yield: 1 servings
 
Ingredients
  -----FOR FRUIT AND MILK DRINKS----------  
    Mint leaves  
    Lemon or lime slices  
    Orange slices  
    Maraschino cherries; on  
    -toothpick  
    Whipped cream  
    Candy canes  
    Pineapple chunks; on  
    -toothpicks with cherries  
    Strawberries, fresh; on  
    -toothpick  
    Chocolate; shavings or curls  
    Coconut; shredded  
    -Ice cubes with frozen fruit  
    -inside or chunks of fruit  
    -dipped in lemon juice &  
    -frozen  
  --------FOR VEGETABLE DRINKS------------  
    Parsley  
    Watercress  
    Celery; sticks  
    Carrot; sticks or curls  
    Lemon; or lime spirals  
    Scallions  
    Chives; chopped  
    Paprika  
    Pepper; freshly ground  
    Olives, black or green  
    -on toothpicks  
    Radish; spirals  
  ------------FOR COFFEES-----------------  
    Cinnamon sticks  
    Whipped cream; topped with  
    -cinnamon or shaved  
    -chocolate  
 
Instructions
 
  To frost glasses: Dip glasses into water, and while still dripping wet, place them in the freezer of the refrigerator. Leave them at least 2 or 3 hours.

 
  Sugar Frosted Glasses: (for fruit drinks) Moisten top of glass and rim area with a wedge of lemon, lime or orange. Just rub it along the glass edge, then dip in superfine sugar & place in freezer for a few hours. Moistener could be grenadine syrup.

 
  Salt Frosted Glasses: (for vegetable drinks) Use salt along the rim area.

 
  compiled from a variety of sources.

 
   


 
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