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Fresh Tomato Sauce Recipe
   
Recipe Categories: Sauces and Marinades
Average Rating: (1 vote)
Yield: 1 Servings
 
Ingredients
  10  c Tomatoes  
  1  ts White pepper  
  2  c Fresh basil  
  1  tb Sugar  
  1  ts Salt  
 
Instructions
 
  1. Tomatoes: Peeled, cored, seeded, and chopped, very ripe. Place all ingredients in heavy saucepan over medium heat. Bring to boil. Lower heat and cook for 20 minutes. Pour into sterilized containers and freeze. Makes: 6 pint jars.

 
   


 
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