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Filled Cookies Recipe
   
Recipe Categories: Cookie Recipes
Yield: 1 servings
 
Ingredients
  2  c Brown sugar; light - packed  
  1/8  ts Salt  
  1  c Shortening; 1/2 butter/ 1/2  
    -vegetable)  
  3  ea Eggs  
  4  c Flour  
  1  ts Baking soda; level  
  2  ts Vanilla  
    Filling:  
  1  c Brown sugar; light - packed  
  1  c Water  
  1  tb Flour  
  1  c Nuts; chopped  
  1 1/2  c Raisins; ground  
  1  tb Lemon juice  
 
Instructions
 
  1. Dough: Cream sugar, salt and shortening. Beat in eggs and vanilla. Sift together dry ingredients. Add to creamed mixture. Filling: Mix sugar and flour. Stir in water slowly. Add nuts and raisins. Cook until slightly thickened. Cool Assembly: Take two rounds of unbaked cookie dough and put a spoonful of filling in center of one cookie and put the second on top of the bottom one. Bake 350 F. about 12 to 15 minutes.

 
  Source: Louise Whims, Bedford, OH

 
   


 
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