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Fig Bars Recipe
   
Recipe Categories: Cookie Recipes   |   Dessert Recipes
Average Rating: (1 vote)
Yield: 8 servings
 
Ingredients
  1/2  c Butter Or Margarine;Softened  
  1  c Brown Sugar; Packed  
  3   Eggs; Large  
  1  ts Lemon Peel, Grated  
  1  ts Vanilla  
  1  c Flour; Unbleached  
  1  ts Baking Powder  
  1/2  ts Salt  
  1 1/2  c Figs; Dried, Finely Chopped  
 
Instructions
 
  1. Cream butter and sugar. Add eggs, peel and vanilla; beat well. Stir together flour, baking powder, and salt; blend into creamed mixture. Stir in figs. Pour into greased 13 X 9 X 2-inch baking pan. Bake at 350 degrees F for 25 minutes. Cool; cut into bars. Makes 32 bars.

 
   


 
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