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Fettuccine with Peas and Ham Recipe
   
Recipe Categories: Pasta Recipes   |   Buitoni
 
Ingredients
    1 pound BUITONI® refrigerated Fettuccine 5 tablespoons butter 6 green onions, chopped 8 ounces mushrooms, sliced 1 1/4 cups cream 10 ounces frozen peas 4 ounces ham, chopped 1 cup Parmesan cheese, grated 1/2 teaspoon salt 1/4 teaspoon pepper  
 
Instructions
 
   


 
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