• Cookbook Store

    Lots of great cookbooks and readers' comments.

    Click here



 

Easy Macaroni Salad Recipe
   
Recipe Categories: Salad Recipes   |   Vegetable Recipes
Average Rating: (14 votes)
Yield: 5 servings
A tangy macaroni salad with lots of flavor. This recipes doubles really well (we did not double the mustard or the salt).
 
Ingredients
  1  c mayonaise  
  8  oz elbow macoroni cooked, drained and cooled  
  2  tbsp vinegar  
  1  cup celery, sliced  
  1  tbsp prepared mustard  
  1  cup green or red peppers, chopped  
  1  tsp sugar  
  1  tsp salt  
  1/4  cup chopped onion  
  1/4  tsp pepper  
 
Instructions
 
  1. In a large bowl, combine mayonnaise, vinegar, mustard, sugar, salt and pepper. Mix until smooth.

 
  2. Add macaroni, celery, green pepper and onion. Toss to coat.

 
  3. Cover and regrigerate for at least two hours to blend flavors.

 
  This salad can be prepared the night.

 
   


 
  Printable Version  
  Add to your cook book  
  Add Your Comments  
  E-mail to a Friend  
  Bookmark @ Del.icio.us  
Rate this recipe
       Poor Best