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Dudley Eppel's Hot Cider-Cranberry Punch Recipe
   
Recipe Categories: Beverage Recipes
Average Rating: (1 vote)
Yield: 12 Servings
 
Ingredients
  8  c Apple cider  
  4  c Cranberry juice cocktail  
  3   Cinnamon sticks  
  4   Cloves, whole  
  3   Strips orange peel  
  1  c Dark rum  
 
Instructions
 
  1. Put cider, cranberry juice, cinnamon, cloves and orange peel into a large pot. Bring to a boil over medium-high heat. Reduce heat and simmer, uncovered 25 to 35 minutes.

 
  2. Line a strainer with cheesecloth and strain punch. Put 1 to 2 tablespoons of rum into each mug, then fill to the rim with hot punch.

 
   


 
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