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Do-Ahead Sesame Chicken Wings Recipe
   
Recipe Categories: Miscellaneous Recipes
Yield: 1 servings
 
Ingredients
  20   Chicken wings (about 4  
    -pounds)  
  2  tb Margarine or butter;  
    -melted  
    -l 1/2 cups Bisquick baking  
    -mix  
  1/2  c Sesame seed  
  2  ts Paprika  
  1 1/2  ts Dry mustard  
  1/2  ts Salt  
  2   Eggs  
  2  tb Milk  
  1/4  c Margarine or butter;  
    -melted  
 
Instructions
 
  1. Separate chicken wings at joints; discard tips. Spread 1 tablespoon margarine in each of 2 rectangular pans, 13 x 9 x 2 inches. Mix baking mix, sesame seed, paprika, mustard and salt. Beat eggs and milk with fork. Dip chicken into egg mixture; coat with sesame seed mixture. Arrange close together in pans. Cover and refrigerate up to 6 hours (or bake immediately).

 
  2. Heat oven to 425!. Drizzle 1/4 Cup margarine over chicken. Bake uncovered 35 to 40 minutes or until brown and crisp.

 
  40 chicken wing pieces.

 
   


 
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