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Deviled Eggs Recipe
   
Recipe Categories: Egg Recipes
Average Rating: (24 votes)
Yield: 4 Servings
 
Ingredients
  3  ea Large hard cooked eggs  
  1/2  ts Prepared mustard  
  2  tb Mayo or salad dressing  
  1  ea Dash of pepper  
 
Instructions
 
  1. Cut eggs lengthwise into halves. Slip out yolks and mash with a fork.

 
  2. Mix in remaining ingredients. Fill whites with yolk mixture, heaping it up lightly.

 
   


 
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