• Cookbook Store

    Lots of great cookbooks and readers' comments.

    Click here



 

Crisp Bacon Muffins Recipe
   
Recipe Categories: Muffin Recipes
Average Rating: (1 vote)
Yield: 12 servings
 
Ingredients
  8   Bacon slices  
  1 1/3  c Cake flour  
  1 1/2  tb Sugar  
  1  ts Salt  
  2 1/2  ts Baking powder  
  1   Egg  
  3/4  c Milk  
  1  tb Bacon fat  
 
Instructions
 
  1. Saute bacon til crisp, and chop fine. Sift flour, sugar, salt and baking powder together. Add the bacon. Combine the egg, milk and bacon fat, and blend into the first mixture. Pour into buttered muffin tins, one-third full, and bake in a hot oven (425) for 15-20 minutes.

 
  FROM: KATE SMITH'S "COMPANY'S COMING" COOKBOOK ---- Lisa Crawley TSPN00B

 
   


 
  Printable Version  
  Add to your cook book  
  Add Your Comments  
  E-mail to a Friend  
  Bookmark @ Del.icio.us  
Rate this recipe
       Poor Best