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By: Glenda Cravens
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| Recipe Categories: |
Pies and Pastries
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Member Recipes
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| Average Rating: |
(2 votes)
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| Preparation Time: |
15 minutes
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Quick to prepare, fun to eat, this great recipe is a hit with the kids.
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Ingredients |
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1 each |
(9 inch) prepared graham cracker crust |
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1 each |
(5.9 ounce) package instant chocolate pudding mix |
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1 each |
(8 ounce) container frozen whipped topping, thawed |
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10 each |
gummi worms (optional) |
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Instructions |
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1.
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Make instant pudding according to directions on box.
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2.
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Dump pudding into pie crust.
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3.
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Spread whipped topping on top of the pudding.
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4.
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Refrigerate until not too gooey.
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Garnish with gummy worms. (optional)
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