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Chai Tea Recipe
   
Recipe Categories: Beverage Recipes
Yield: 1 Servings
 
Ingredients
  MASALA SPICE MIX:  
  1   Cinnamon stick - 1.5 inch  
  3   Cardamom pods; up to 4  
  2   Black pepper corns; up to 3  
  2   Cloves; up to 3  
  1/2  ts Ground ginger  
  TO ASSEMBLE:  
  1  c Water  
  1  ts Sugar  
  1  ts Darjeeling tea leaves  
  1/4  ts Masala Spice Mix  
  1/4  c Milk  
 
Instructions
 
  1. Grind cinnamon stick, cardamom, black pepper corns, and cloves to a powder. Stir in ground ginger.

 
  2. Combine water, sugar, tea and 1/4 teaspoon spice mix in a pan and bring to a boil. Simmer for one minute.

 
  3. Add milk, bring to a boil and simmer for 3-5 minutes.

 
  4. Strain into a mug or teapot.

 
  Source: Newsletter from The Coffee & Tea Exchange in Chicago, Illinois

 
   


 
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