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Catfish Baked With Cheese Recipe
   
Recipe Categories: Cheese Recipes   |   Seafood Recipes
Yield: 6 Servings
 
Ingredients
  6   Catfish Fillets (about 2 lb)  
  1/2  c Fresh grated Parmesan cheese  
  1/4  c Flour  
    Salt to taste  
    Black pepper to taste  
  1  ts Paprika  
  1   Egg, lightly beaten  
  1  tb Milk  
  8  tb Butter, melted  
  1/4  c Sliced almonds  
 
Instructions
 
  1. Preheat oven to 350 deg.

 
  2. Wipe the catfish dry

 
  3. Blend together the cheese, flour, salt, pepper, and paprika

 
  4. Combine the egg and milk in a flat dish

 
  5. Dip the fillets in the egg mixture, and then coat with the cheese mixture. Arrange the fillets in one layer in a baking dish, and pour the butter over all. Sprinkle with the almonds.

 
  6. Place in oven and bake for 20 minutes

 
   


 
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