• Cookbook Store

    Lots of great cookbooks and readers' comments.

    Click here



 

Candy Bar Pie Recipe


By: Kristen Peaden
   
Recipe Categories: Candy Recipes   |   Dessert Recipes   |   Pies and Pastries   |   Member Recipes
Average Rating: (2 votes)
Preparation Time: 15 minutes
Yield: 8 servings
 
Ingredients
  5  each Snickers Bars (full size), cut into 1/4 inch pieces  
  12  ounces Soft Cream Cheese  
  1/2  cup sugar  
  2  each eggs  
  1/3  cup Sour Cream  
  1/3  cup Peanut Butter  
  2/3  cup Semi sweet Chocolate  
  2  tbsp Whipped Cream  
  1  each Pie Shell (deep dish)  
 
Instructions
 
  1. Cut candy and put in pie shell..set aside.

 
  2. Mix Cream cheese, and sugar until creamy, then add eggs, sour cream, and peanut butter..mix on low speed until creamy.

 
  3. Pour mixture over candy bars in pie shell. Bake at 325 for 35-40 minutes or until set.

 
  4. Cool on a wire rack. Melt chocolate, add whipped cream..mix until smooth then spread over filling.

 
  Refridgerate at least 2 hours.

 
   


 
  Printable Version  
  Add to your cook book  
  Add Your Comments  
  E-mail to a Friend  
  Bookmark @ Del.icio.us  
Rate this recipe
       Poor Best