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Ingredients |
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2 ts |
Baking powder |
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2 ts |
Baking soda |
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4 c |
Flour |
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1 ts |
Salt |
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4 tb |
Wheat germ |
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4 tb |
Sesame seeds |
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4 tb |
Poppy seeds |
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1 1/2 c |
Brown sugar |
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1 c |
Nuts, chopped, optl |
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2 |
Eggs |
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1/2 c |
Vegetable oil |
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2 2/3 c |
Buttermilk |
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Instructions |
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1.
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In a large bowl, stir together the first four ingredients, then stir in the next six.
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2.
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Beat together the last 3 items and then pour into the dry ingredients. Stir to blend.
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3.
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Fill muffin cups and bake at 350F. for 20 mins.
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4.
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To make a loaf, fill a 9 x 5 loaf pan and bake for 1 hour at 350F
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