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Brigitte's Festive Ham Slices Recipe


   
Recipe Categories: Meat Dishes   |   Christmas Recipes
Yield: 4 servings
 
Ingredients
  4   1" thick fully cooked ham  
    -slices  
  1/2  c Brown sugar, light or dark  
    Whole cloves  
  1  cn #2 1/2 purple plums  
 
Instructions
 
  1. Drain the plums but save 1/3 cup of the juice. Heat oven to 300F. Place the ham slices in a shallow baking dish. Stud with cloves as many as you desire. Pour the plum juice over the ham and sprinkle with brown sugar. Bake uncovered for 1 hour. Top with plums and bake for 15 min. longer.

 
   


 



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