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Bread Stuffing Recipe
   
Recipe Categories: Chicken Recipes   |   Thanksgiving Recipes   |   Christmas Recipes
Average Rating: (1 vote)
Yield: 6 Servings
A basic bread stuffing recipe with 2 preparation methods. You will need to double this recipe for the Thanksgiving or Christmas turkey.
 
Ingredients
  4  c Dry bread cubes  
  1  ts Salt  
  1/8  ts Pepper  
  1/8  ts Ginger  
  1/4  ts Poultry seasoning  
  1  ts Chopped parsley  
  2  tb Melted fat  
  1   Egg  
  1  sm Onion, chopped fine  
 
Instructions
 
  1. Method #1: Soak bread in cold water & squeeze dry. Add seasoning & fat. Mix thoroughly, add the egg, slightly beaten, & the onion.

 
  2. Method #2: Soak bread in cold water & squeeze dry. Heat fat in a skillet, add the bread, stir until fat is absorbed. Season to taste, add slightly beaten egg & onion. Cool before filling bird.

 
  I've tried it both ways - both GREAT! This is from The Settlement Cookbook. You'll need to double this for a turkey.

 
   


 
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