• Cookbook Store

    Lots of great cookbooks and readers' comments.

    Click here



 

Brach's Choco-Mint Ice Cream Recipe
   
Recipe Categories: Ice-Cream Recipes
Average Rating: (7 votes)
Yield: 4 servings
 
Ingredients
  1   Egg  
  2  tb Sugar  
  1  c Whipping cream  
  3/4  c Milk  
  1/2  c Brach's chocolate mints;  
    - chopped, about 8 mints  
 
Instructions
 
  1. In small bowl, whisk together egg and sugar. Stir in cream and milk. Stir in chocolate covered mints pieces. Freeze according to manufacturer's directions. Garnish with additional mints.

 
  Makes 1 pint.

 
  NOTE: Good way to serve is to serve in a parfait glass with layers of chocolate syrup in between ice cream.

 
   


 
  Printable Version  
  Add to your cook book  
  Add Your Comments  
  E-mail to a Friend  
  Bookmark @ Del.icio.us  
Rate this recipe
       Poor Best