 |
Instructions |
 |
|
|
|
|
| |
1.
|
Prepare jars, lids and boiling water bath. Combine the liqueur, water and sugar in a pan and cook over med-high heat, stirring frequently, until sugar is dissolved and mixture has coem to boil. Remove from heat.
|
|
| |
2.
|
Pick over, wash and dry blueberries, then pack them in hot dry jars, placing 4 lavender flower heads in each jar. Leave 1/2 inch headspace. Pour hot liquid into jars, just covering berries. Wipe rims with clean towel and attach lids securely.
|
|
| |
3.
|
Place jars in boiling water bath, and when water returns to full boil, process for 15 mins.
|
|
| |
|
|
|
|
|
