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Beef And Scallop Saute Recipe


   
Recipe Categories: Beef Recipes
Average Rating: (2 votes)
Yield: 4 Servings
 
Ingredients
  2  tb Peanut oil  
  1  ts Minced garlic  
  1  lb Beef cut for stir fry  
  1  pn Red pepper flakes  
  3/4  lb Sea scallops  
  1  pn Red pepper flakes  
  1 1/4  c Sliced green onion  
  1  tb Water  
  1  pn Fresh ginger  
  1  pn White pepper  
  1  ts Salt  
 
Instructions
 
  1. Heat oil in wok or large skillet until almost smoking. Add garlic and beef, then scallops, and stir-fry about 30 seconds. Add remaining ingredients and stir-fry beef and scallops another 20 to 30 seconds.

 
   


 



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