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Ingredients |
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1 c |
Ketchup |
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1/4 c |
Packed brown sugar |
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1/4 c |
White vinegar |
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1/4 c |
Water |
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1 1/2 ts |
Celery seed |
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1/4 ts |
Salt |
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Dash garlic powder |
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Dash pepper |
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1 1/2 ts |
Worcestershire sauce |
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1 1/2 ts |
Prepared horseradish |
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1 md |
Onion, chopped |
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Instructions |
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1.
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Combine all ingredients in a 2-quart glass casserole. Cover with waxed paper.
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2.
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Cook in microwave oven 3 minutes at High, or until hot; stir once.
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Yield: about 1-1/2 cups.
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SOURCE: Adventures in microwave cooking
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