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Barbecue Ribs Recipe
   
Recipe Categories: Meat Dishes
Average Rating: (5 votes)
Yield: 4 Servings
 
Ingredients
  4  lb Spareribs Cut To Serve  
  1  c Brown Sugar, Firmly Packed  
  1/4  c Catsup  
  1/4  c Soy Sauce  
  1  ts Dry Mustard  
  1/2  c Chili Sauce  
  1/4  c Dark Rum  
  1/4  c Worcestershire Sauce  
  2  ea Cloves Garlic, Crushed  
    Dash Pepper  
 
Instructions
 
  1. Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350 degrees F. Unwrap and drain drippings. Combine all ingredients and pour over ribs. Marinate at room temperature for 1 hour. Bake at 350 degrees 30 minutes, basting with sauce, or grill 30 minutes, 4 inches above coals turning and basting.

 
   


 
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