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Banana Cream Pie 2 Recipe


   
Recipe Categories: Pies and Pastries
Average Rating: (2 votes)
Yield: 6 servings
 
Ingredients
  1   Banana  
  1   Baked 9" pie shell,cooked  
    -or (graham cracker crust)  
  2  pk (4 serv)Banana or Vanilla  
    -instant pudding  
  2 1/2  c Cold milk  
  2  c Thawed Cool Whip topping  
 
Instructions
 
  1. Slice banana into pie shell. Prepare pie filling as directed on package for pie, using 2 1/2 cups milk. Fold in 1/2 cup of the Whipped topping and pour over banana in shell. Chill at least 3 hours. Top with remaining whipped topping; garnish with banana slices and mint,if desired.

 
   


 



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