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Baked Sea Scallops Recipe
   
Recipe Categories: Seafood Recipes
Average Rating: (8 votes)
Yield: 6 servings
 
Ingredients
  12  oz Sea scallops  
  4  oz Butter, melted  
  1  oz Sherry  
  1  c Fresh bread crumbs  
    Salt and pepper to taste  
 
Instructions
 
  1. Slice scallops in half and place in a buttered casserole dish. Season with salt and pepper. Combine butter, sherry and crumbs. Pour over scallops. Bake at 350 degs for 10-15 mins.

 
  From: Aw Shucks...Another Junior League Cookbook

 
   


 
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