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Baked Breast Of Chicken Excelsior Recipe
   
Recipe Categories: Casseroles   |   Chicken Recipes
Average Rating: (5 votes)
Yield: 4 servings
 
Ingredients
  8  oz Chicken breast halves,  
    Boned and skinned  
  1/2  c Butter or margarine, melted  
    Garlic salt  
  1  ts Paprika  
  3  tb Lemon juice  
  1  c Sour cream, room temp.  
  1/2  c Sherry or broth  
  8  oz Canned mushroom pieces,  
    Drained  
    Dash of pepper  
 
Instructions
 
  1. Preheat oven to 375. Sprinkle chicken with garlic salt to taste. Mix together melted margarine or butter, paprika and lemon juice. Brush chicken well with butter mixture and place in shallow baking pan. Bake, tented with foil, about 30 minutes or until tender, brushing with remaining butter mixture occasionally to keep from drying. In a bowl, blend together sour cream, sherry or broth, mushrooms, and pepper. Pour over chicken for last 15 minutes.

 
   


 
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