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Art's Mock Crabmeat Casserole Recipe
   
Recipe Categories: Casseroles
Average Rating: (6 votes)
Yield: 6 servings
 
Ingredients
  1  c Mayonnaise  
  1  c Sour creame  
  2  tb Parsley  
  1  tb Onion; diced  
  1   Green pepper, diced  
  1  ts Curry powder  
  6   Hard-boiled eggs, chopped  
  1  lb Mock crabmeat  
    Paprika  
 
Instructions
 
  1. Combine all ingredients, except paprika. Turn into greased 1 1/2-quart casserole. Sprinkle with paprika. Bake at 350^ for 40 to 50 minutes. Serve over hot, cooked rice. Source: Art Reed, Siver Spgs. MD

 
   


 
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