• Cookbook Store

    Lots of great cookbooks and readers' comments.

    Click here



 

Andy's Skillet Supper Recipe


   
Recipe Categories: Chicken Recipes
Average Rating: (3 votes)
Yield: 4 servings
 
Ingredients
  1  lb Chicken breasts  
  2  tb Canola oil  
  1  md Onion; chopped  
  2  ts Chili powder  
  1/2  ts Cumin  
  1/2  ts Oregano leaves; crushed  
  1/2  c Chicken broth  
  1 1/2  c V8 juice  
  19  oz Canned kidney beans  
 
Instructions
 
  Preparation time = 30 minutes

 
  Chicken breasts should be skinned and boned. Any suitable oil can be substituted for canola oil. Chicken broth may be purchased as instant and mixed with water. V8 juice is a brandname vegetable juice.

 
  1. Cut the chicken into 1/2-inch pieces.

 
  2. In hot oil, cook chicken, onion, chili powder, cumin and oregano until the chicken turns white.

 
  3. Stir in broth and juice, heat until boiling, then reduce heat to low. Simmer 10 minutes.

 
  4. Dump in beans, liquid and all, stir, cover and simmer for another 10 minutes. Stir occasionally. Serve over rice.

 
   


 



  Printable Version  
  Add to your cook book  
  Add Your Comments  
  E-mail to a Friend  
  Bookmark @ Del.icio.us  
Rate this recipe
       Poor Best