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Almond Cooler Recipe
   
Recipe Categories: Beverage Recipes
Yield: 4 servings
 
Ingredients
  2  c -Boiling water  
  3   Almond herbal tea bags  
  1  pt Lemon sherbet; or orange  
    -sherbet  
 
Instructions
 
  1. Pour the boiling water over tea bags. Let stand for 5 minutes. Remove tea bags; discard. Chill tea for at least 2 hours. At serving time, spoon sherbet into 4 chilled glasses, pour in chilled tea.

 
  MAKES: 4 - 8 oz servings

 
  Per serving: 129 cal., 1 g. protein, 30 g. carbo., 1 g. fat, 10 mg. sodium

 
  SOURCE: 1986 Best-Recipes Yearbook, Better Homes and Gardens

 
   


 
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