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Allspiced Cider Recipe
   
Recipe Categories: Beverage Recipes
Yield: 6 servings
 
Ingredients
  1  tb Whole allspice  
  1   Cinnamon stick (3 inch)  
  3  c Apple cider  
  1  c Orange juice  
  1/2   Lemon, sliced  
  1  ts Honey  
  1/4  c Brandy  
 
Instructions
 
  1. Tie allspice in a piece of cheesecloth. Place in a medium saucepan along with cinnamon stick, cider, orange juice, lemon slices and honey. Bring to a boil. Reduce heat and simmer, covered, 5 minutes. Remove spice bag. Stir in brandy. Serve with a cinnamon stick in each cup, if desired. Makes 6 servings.

 
  From McCormick/Schilling and American Spice Trade Association.

 
  Printed in the December 27, 1992, issue of the Los Angeles Daily News.

 
   


 
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