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Acorn Pie Recipe


   
Recipe Categories: Pies and Pastries
Yield: 1 servings
 
Ingredients
  3   Egg whites, beaten stiff  
  1  ts Baking powder  
  1  c Sugar  
  1  ts Vanilla  
  20   Soda crackers  
    (coarsley broken)  
  1/2  c Pecans, chopped  
 
Instructions
 
  1. Beat egg whites until stiff; add baking powder and beat more. Add sugar and vanilla; beat again. Fold in crackers and pecans. Put in buttered pie plate and bake at 300 degrees for 30 minutes. Let cool and top with Cool Whip and chopped pecans.

 
  Randy Rigg

 
   


 



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