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Lots of great cookbooks and readers' comments.
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| »Forums Index »General Discussion »Introduce Yourself »Welcome to our new forums |
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| Author | Topic: Welcome to our new forums (23 messages, Page 1 of 2) |
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Kent -Your Friendly Webmaster- Posts: 8 Joined: Jul 30, 2004 Yummy! |
Hi Folks,
I'm Kent, the webmaster here at iChef.com. I'm very pleased to welcome you to our new forums. We have a lot more topics available now so you can easily access the discussions that you are interested in. If there is a forum topic you would like to see created, just post a note in the Site News & Feedback forum. Cheers Kent ---------------------------------------------------- Kent Villard iChef.com Webmaster |
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rinilini -Apprentice Chef- Posts: 2 Joined: Apr 15, 2005 |
Hi All,
I'm brand new to this site. My name is Marilyn and I'm from Fairbanks, Alaska. I enjoy cooking and trying lots of new recipes. During fire season I don't have time to cook, so I try to make up for it in the winter months. I travel quite often in my job, and collect recipes from people I work with in different States. I usually winter in Mazatlan, Mexico, and have learned quite a bit about Mexican Cooking, which I love. Would love to share recipes with other members. Rinilini |
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baby_casper -Apprentice Chef- Posts: 2 Joined: Jun 25, 2005 |
Quote: hi marilyn... would you like to share with me some of your new recipes,i'm planning to join a contest here in my place and they are searching for healthy, unique and delicious recipe...Hi All, I'm brand new to this site. My name is Marilyn and I'm from Fairbanks, Alaska. I enjoy cooking and trying lots of new recipes. During fire season I don't have time to cook, so I try to make up for it in the winter months. I travel quite often in my job, and collect recipes from people I work with in different States. I usually winter in Mazatlan, Mexico, and have learned quite a bit about Mexican Cooking, which I love. Would love to share recipes with other members. --- Original message by rinilini on Apr 15, 2005 02:20 PM |
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Lethaleya -Apprentice Chef- Posts: 2 Joined: Jul 3, 2005 It ain't easy being green |
Hi, I'm Melanie.
I live in Pennsylvania, I went to school for pastry arts, but love to cook as well as bake. I have recently been using the McCall's Great American Recipe Cards for inspiration. I'm also glad to share these cards and any other recipes that someone may want. |
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cookinDiva -Apprentice Chef- Posts: 1 Joined: Aug 11, 2005 |
Hi, I'm new to this forum.
Baking is my new therapy, it's creative and productive, my kids especially like my chocolate offerings, I'll never use a brownie mix again !!! I also enjoy coming up with my own creations at mealtime, now I Just have to rememeber to write down how I do it, most of my recipes never turn out the same twice !!! I'm glad to have found a place where I can indulge my new passion !! |
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frankiecb -Apprentice Chef- Posts: 1 Joined: Sep 14, 2005 |
hi,
this is my first time in any forum. i just discovered cooking forums today. i enjoy anything to do with cooking. planning on learning canning. my hubby and i moved from tacoma, wa after our son James, a Marine went to Iraq in March and will be there until next March. we are currently living in New Jersey but are natives of California. we also have a daughter in AZ who i am sharing recipes with. hello everyone |
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Linda_T -Apprentice Chef- Posts: 1 Joined: Oct 21, 2005 Country to the core. |
Hi there. I am Linda T. from the Matanuska Valley area in Alaska. I love to cook & Bake. Especiall bake which i do more in the winter to help warm my house up. I have many other interests and hobbies inc. crochet and getting into digi-scrapping. In which I am doing a recipe scrapbook.
I have a 15 YO son and I have chickens, 2 dogs and 2 cats and a cockatoo named Sammy. I have been visiting ichef for quite some time, but this is the first i have noticed of there being a forum here. Of course I had to join. Linda T. Linda T. |
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hwbell -Apprentice Chef- Posts: 1 Joined: Nov 27, 2005 |
Hello. I'm Henry. I will be doing a career change next year. I currently do construction & remodeling and I will be attending the California Culinary Academy in San Francisco next year. I will have a lot of questions, so be kind and patient with me. Thanks.
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Cheyenne -Apprentice Chef- Posts: 1 Joined: Jan 20, 2006 Live Life Slowly, Take Each Day As It Comes! |
Hi all, I am new to IChef and i have just started my own ichef group. I am a 37yr old female from Sydney, Australia and i am married with one daughter. I love cooking and trying new recipes, i always find new recipes or my best friend gives me new recipes and i always experiment those recipes on my husband, he must enjoy them as he is still alive, lol. I am from an Italian background so i always try to find Italian recipes and try them on my husband and friends. My husband loves my Spaghetti Bolognise. Hugs, Cheyenne Nameste & BB, Cheyenne |
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Great_Auron -Apprentice Chef- Posts: 1 Joined: Feb 1, 2007 |
Hi, my name is Scott from Scotland, ironic I know. I'm 18, love to cook and my speciality lies in meat dishes, the occasional poultry and soup dishes.
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macguima -Apprentice Chef- Posts: 2 Joined: Feb 16, 2007 |
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SDRecipeGirl -Pro Chef- Posts: 45 Joined: Feb 18, 2007 Everything tastes better with wine... |
Hi-
I joined discussions recently... I have many great recipes to share as well as cooking and entertaining tips. I cook EVERY day and photograph and rate everything I cook. We have themed dinner parties about twice a month. Love to entertain and drink GOOD wine! I look forward to sharing! Lori http://www.RecipesAndEntertaining.com Lori www.RecipesAndEntertaining.com Over 1,400 FREE recipes and entertaining tips! |
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DiggityDog -Expert Chef- Posts: 314 Joined: Apr 7, 2009 |
Why are half the forum members just here to advertise their online casinos?
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kenmunn -Apprentice Chef- Posts: 1 Joined: May 4, 2009 Laugh out loud everyday!! |
I'm a new member and glad to have found this site. I have traveled and cooked all over the world, and enjoy new recipes, seasonings, spices, and techniques. Thanks for the forum...
Ken KenMunn |
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jillblardinelli -Apprentice Chef- Posts: 1 Joined: May 10, 2009 |
Hi everyone,
I am Jill Blardinelli. I am an author and teacher on the topic of Living in Style on a Budget and teach that class sometimes (which I created) in adult education. I am looking forward to chatting and to helping you find recipes you need as well as getting some I have lost. Thanks |
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