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»Forums Index »General Cooking »Cookware and Utensils »Knives, forged, or other?
Author Topic: Knives, forged, or other? (7 messages, Page 1 of 1)

echos
-Pro Chef-
Posts: 25
Joined: Dec 24, 2006
Posted: Dec 29, 2006 09:07 AM          Msg. 1 of 7
I am just a little curious. What kind of knives , do you all use?? I love the forged kind, solid, no attached handle. My favorite is J.A. Henckels. There great knives and are sold everywhere. Thankx for any responses. Echos
echos

Stephanie2377
-Pro Chef-
Posts: 28
Joined: Dec 24, 2006
Posted: Jan 11, 2007 08:40 AM          Msg. 2 of 7
I love Henckels myself!!! I have just two of the knives so far, but I love them. I believe I got two from the professional set. I plan on slowly adding to our collection.
There is nothing like having some good knives! These are very very nice.
What line of Henckels do you have?

capitalist_junkie
-Pro Chef-
Posts: 23
Joined: Dec 27, 2006
Posted: Jan 11, 2007 04:39 PM          Msg. 3 of 7
I never gave knives a lot of thought, actually. My set is a hand-me-down one that my mother gave me when I moved. I don't know what brand they are, although they're in really good condition.

echos
-Pro Chef-
Posts: 25
Joined: Dec 24, 2006
Posted: Jan 11, 2007 06:47 PM          Msg. 4 of 7
I could not funtion without mine. I was given mine by my father-in-law 5yrs. ago. They are all sliver, except for a small wooden inlay on the handle. I know he payed alot for them. They are forged, I know cause there is no space or connection between the handle and the knife itself.I could not live without them, Who knew?
echos

DiggityDog
-Expert Chef-
Posts: 314
Joined: Apr 7, 2009
Posted: Apr 8, 2009 06:32 AM          Msg. 5 of 7
You call that a knife, THIS is a knife (whips out machete) lol

joshuasmith09
-Expert Chef-
Posts: 108
Joined: Apr 10, 2012
Posted: Jun 12, 2012 10:39 PM          Msg. 6 of 7
No handle? Can you use it properly?
If a man does his best, what else is there?

- General George S. Patton
 

 

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